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What are the key things to check when buying a used ice cream van in London?

When buying a used ice cream van, thoroughly inspect the engine, mileage, and service history. Check the condition of the refrigeration equipment, including the freezer and any soft-serve machines. Look for any signs of leaks or damage. Also, check the bodywork for rust or accident damage, which can be costly to repair. Ensure all equipment is in good working order and meets hygiene standards.

What licences and permits are required to operate an ice cream van in London?

Operating an ice cream van in London requires several licences and permits. You'll need a street trading licence from the local council for each borough you intend to trade in. You'll also need a food hygiene certificate and ensure your van complies with food safety regulations. Consider any emissions restrictions that may apply in certain London zones. Check with the relevant council for specific requirements and application processes.

What type of insurance should I consider for an ice cream van?

You'll need specialist ice cream van insurance, which covers the vehicle itself, public liability, and product liability. Public liability insurance protects you if a customer is injured due to your business operations. Product liability covers you if a customer becomes ill due to the food you sell. Check for any specific requirements from your local council regarding insurance coverage.

What are the food hygiene regulations I need to be aware of when operating an ice cream van in the UK?

Food hygiene regulations are crucial when operating an ice cream van. You must register as a food business with your local authority. Ensure you have proper hand-washing facilities and maintain a clean and hygienic environment. Food must be stored at the correct temperature to prevent bacterial growth. You should also implement a food safety management system based on HACCP principles. Regular inspections by local authorities are common.

What should I look for to ensure the refrigeration system in an ice cream van is in good working order?

When inspecting the refrigeration system, check that it cools down quickly and maintains a consistent temperature. Listen for any unusual noises from the compressor. Inspect the seals around the freezer and serving hatches to ensure they are airtight. Ask to see maintenance records for the refrigeration equipment. If possible, have a qualified refrigeration engineer inspect the system before you buy to ensure it's energy efficient and compliant with food safety standards.