Sous Chef - Monday to Friday

Description

Sous Chef - Modern Wine Bar & Kitchen Location: London Salary: £38,000 - £42,000 Schedule: Monday to Friday

We're looking for a passionate Sous Chef to join one of London's most exciting wine bar groups - a business built around sustainability, seasonality, and an incredible selection of independent wines.

This is a fantastic opportunity to join a growing, forward-thinking hospitality brand that puts quality and creativity at the heart of everything it does. Working closely with the Head Chef, you'll help deliver a modern, ingredient-led menu designed to complement an ever-changing wine list, with a real focus on flavour, presentation, and consistency.

What's on offer: * Competitive salary between £38,000 and £42,000 * Monday-Friday schedule - enjoy evenings and weekends free * Join a growing, independent group with genuine progression opportunities * Fresh, seasonal menus with creative input encouraged * Supportive, passionate team culture with a focus on work-life balance

We're looking for: * A confident and motivated Sous Chef with experience in quality-driven kitchens * A genuine interest in food and wine pairing * Strong organisational and leadership skills * Someone who takes pride in delivering consistency and supporting team development * A team player with a calm, positive attitude and passion for hospitality

If you're a talented Sous Chef looking for a fresh challenge with a great team, balanced hours, and room to grow, this could be the perfect move.

INDBOH

Ad ID: 5417320458