Chef de Partie Terre a Terre

Location
Terre a Terre BN1 1HQ Brighton, East Sussex
Salary
UP TO 23K PER ANNUM PLUS 2k TIPS DEPENDING ON EXPERIENCE
Posted
10 Jul 2018
Closes
08 Sep 2018
Ref
Chef de Partie
Sector
Chefs
Contract Type
Permanent
Hours
Full Time
Language
English

Terre à Terre is looking for Chef de Parties of all levels. Working with our senior team to manage and develop a section in a busy kitchen with an innovative menu. With a large team of chefs and a 100 cover restaurant this is a job for a confident chef and team player.

Full time permanent position offering a great work life balance

Opportunities to train and develop alongside the role.

Fantastic opportunity to join an award winning team voted runner up 'Best UK Restaurant' - Observer Food Monthly Awards (the peoples Vote) 5 years running plus many more public voted awards.

The restaurant has a reputation for serving a very high quality unique product, offering great experience in vegetarian and vegan cuisine, as well as expert training in dietary restrictive cooking. The restaurant has a dedicated pastry chef and section and we offer a range of retail products and outside catering in addition to the restaurant service.

Necessary Requirements: Chef de Partie

Experience as Chef de Partie within a similar operation
English fluency and eligibility to work in the United Kingdom
Be able to work under pressure, excellent communicator, organised and committed.
Positive thinking attitude, a strong team player with a keen understanding of kitchen management.
History of solid proven cooking skills and the ability to follow precise recipes, quality standards, presentation standards, and food preparation check lists.

Benefits:
Excellent salary package - dependent on experience up to 23K PER ANNUM PLUS 2k TIPS
Pension and company sick pay scheme.
2 days off a week. ALL OVERTIME PAID IN FULL 
Delicious meals on duty and 40% discount for yourself and family members.
Uniforms provided
Internal and external training. Career development.

This is an excellent opportunity for an ambitious Chef who wishes to further their career and take on new challenges

If you are interested in joining the team or want to find out more please send your CV with a detailed covering letter.

 

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