Part-Time Kitchen Porter - Weekends Only!
Job Title: Kitchen Porter, Kitchen
Job Purpose: To support the kitchen team in cleaning, food preparation and receiving/storing deliveries; to adhere to customer service standards and company procedures; to contribute to the team’s ability to achieve departmental targets and objectives.
Responsible to: Food to Go Manager
- Follow correct opening and closing procedures
- Operate equipment correctly and safely
- Check off deliveries and report any issues or discrepancies to the Head Chef/Sous Chef
- Complete any associated paperwork/records as required
- Prioritise tasks in a timely fashion and follow instructions correctly according to procedure
- Assist with ensuring that all HACCP, Health & Safety and Soil Association procedures are adhered to and properly recorded; this includes temperature checks, cleanliness, hygiene, Soil Association log sheet
- Any other additional tasks that may be required
Apply now or pop in to the store to talk with any of the Management Team!