Sous chef And Chef de partie
We are currently recruiting chefs for our Cafe-Bar restaurant in East Dulwich.
We are looking for someone with at least one year exsperience, hard working, organised, creative and passionate about food. You will be able to work in high-pressure, able to work unsupervised. You will also be able to work a flexible schedule including days, evenings, weekends and public holidays.
Applicants must posses:
- Food preparation and cooking, playing, presentation
- Kitchen maintenance and cleaning
- Maintaining and ordering stocks and supplies
- Menu planning
- Following food safety requirements
In return, you will receive a generous hourly wage, share of tips, duty meals.
If you would like to join our happy and hard-working team, please send your resume.
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