Head Pastry Chef - 5* Hotel - 40k

Location
London
Salary
£40k per year
Posted
13 Feb 2018
Closes
13 Mar 2018
Ref
51656
Contact
Edward Notarianni
Sector
Chefs
Contract Type
Permanent
Hours
Full Time
Job Level
Experienced

Head Pastry Chef - 5* Hotel - £40,000

WHO AND WHERE?

Job Title: Head Pastry Chef

Establishment: 5* Luxury Hotel - Restaurant/Banqueting+Events

Average Covers: 20 lunch and 60 for dinner, 50/150 banqueting

Cuisine: Modern British/European

Brigade: 18+ within main kitchen and pastry

Location: Victoria (Victoria, Piccadilly, DLR, Circle and District)

Salary: 40,000k per annum

Shifts: 48 hours + overtime paid

WHAT ARE THEY LOOKING FOR?

  • A passionate, driven and competent Head Pastry Chef to lead a strong team of 4 pastry chefs.

  • A creative Pastry Chef with a strong repertoire of a la carte desserts as well as afternoon tea and large volume banqueting.

  • An organised Pastry Chef that has previous experience managing a large operation pastry kitchen.

  • A Pastry Chef with a stable background.

  • A hands-on Pastry Chef with strong kitchen management and BOH operational skills.

WHAT DO THEY OFFER?

  • Real chances of growth and career development.

  • Bank holidays off, every other weekend off.

  • Great pension schemes.

  • Year end bonus related schemes.

  • An organised kitchen happy kitchen environment.

  • VERY LOW TURNOVER OF STAFF

HOW TO APPLY?

  • Send across a copy of your CV with your contact details enclosed. One of our consultants will call you to discuss the position in more detail.

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