Chef de Partie
A Chef for us must have the ability to deliver outstanding food with great care, attention and love. Our chefs are the warriors of the team, strong and always fighting to be better.
NICE, SO WHAT DO WE ASK FOR?
· Chefs that deliver food with love.
· People who CARE – about each other, the guests and the kitchen
· Somebody who is BRAVE and fights to be great.
SO WHAT ARE THE BENEFITS FOR OUR CHEFS BESIDES WORKING FOR THIS AWESOME RESTAURANT?
· A competitive salary plus performance related incentives
· Learning & Development programmes
· Career progression opportunities
· Generous company discounts when you’re not at work
· Childcare vouchers & much more!
SO, WHAT IS JACKSON + RYE?
What’s in a name….? ‘’Rye” is a type of Whisky that we specialise in and “Jackson”……..well that just sounds American so we rolled with it. We cook things that make people happy, like fluffy buttermilk pancakes with blueberries, juicy steaks, fresh fish, chicken wings & hush puppies. Come and indulge in our elegant New York style brasserie!
And the drinks….glad you asked! The list is long and the night is young. Specialties of the bar include a massive selection of Rye Whiskeys as well as cocktails mixed with respectable American spirits, a wine list covering all territories, and a nice stock of craft beers too.
Old Fashioned anyone…?
Apply for Chef de Partie
Already uploaded your CV? Sign in to apply instantly