Sous Chef - Staff Restaurant

England, City of London, London
Up to £25500.00 per annum + Paid Overtime & Benefits
08 Feb 2018
15 Feb 2018
Sam Armes
Contract Type
Full Time
Job Level

Contact Details

Sous Chef - Employee Dining - London Bridge

High Quality Fresh Staff Dining - Mainly Mon-Fri

£25,500 basic per annum + Amazing Paid Overtime

I am currently looking for a strong Sous Chef to join my client's brigade in the London area.

Situated within the Staff Dining Function of this Global Law Firm, this is a great opportunity for a passionate Sous Chef looking to progress in the world of Fine Dining Contract Catering. Working in a brigade of 5, overseen by a fantastic and passionate Head Chef. This kitchen, situated in the lobby of this fantastic building, is the focal point of the Staff Dining offering with a fantastic layout including a theatre bar, deli bar, grab & go amongst the offering.

The ideal candidate will have previous Sous Chef or higher experience in a Contract Catering environment and should be happy to run the kitchen in the absence of the Head Chef.

Experience required:

Previous experience in a Sous Chef role in a Contract Catering Staff Dining Environment
A passion for high quality produce
Flexibility is required as due to the nature of this role evening work is required
Good health and safety knowledge


Great working environment
Paid Overtime for all hours worked over contract 40 hours
Improved Work/Life balance
Great opportunities for internal progression
Training and development

If you feel that you are suited to this fantastic opportunity, please apply with your UPDATED CV.

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Evolve Hospitality Recruitment is acting as an Employment Agency in relation to this vacancy. We are committed to equality of opportunity for all candidates.

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