Commis Chef/Chef de Partie Pastry, Leading High End Patisserie, Mornings Only!

Recruiter
Adrian
Location
Surbiton, London (Greater)
Salary
Up To £23,000
Posted
02 Feb 2018
Closes
03 Apr 2018
Ref
AA2017-290
Contract Type
Permanent
Hours
Full Time
Job Level
Experienced
Language
English

Commis Chef or Chef de Partie Pastry, Leading Patisserie, 5am - 2pm, Straights Shifts, Surbiton, Surrey

Our Client:

Our prestigious client situated in the Surbiton area is currently seeking a Commis Chef or Chef de Partie Pastry Chef to join their award-winning Patisserie. The Patisserie is owned by a very talented Chef Proprietor who currently oversees the operation.

Our client will offer the successful candidate an amazing opportunity to learn new skills and to grow professionally as a Pastry Chef.

Salary & Benefits:

  • £21.000 - £23,000
  • Straight Shifts 5am - 2pm
  • 28 days Holiday
  • Pension scheme
  • Career progression

Responsibilities: 

  • To work around the patisserie and bakery kitchen
  • Maintain a professional and friendly environment
  • Produce high-end patisserie and bakery products
  • Organise and manage sections, reporting to Chef Proprietor

The Individual:

  • We are ideally looking for someone with at least 2 years Pastry experience, either within a Patisserie/Bakery, Hotel, or Restaurant
  • The ideal candidate will have worked as a Demi Chef de Partie or Chef de Partie level
  • The successful individual must have a “can do attitude,” be able to multi-task and work to a high level

Goldenkeys Recruitment: is a leading recruitment company and consultancy providing quality and experienced staff in all disciplines to the hospitality industry

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