Sous Chef at The George Bromley
Bromley, London

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Reference
REF-2HR-QOZ8IBY

About the position
Sous Chef

Business: The George Bromley

Location: Bromley

Brand: PCDG

Salary: GBP23,000 - GBP25,000

Live In: No

Closing Date: 12 August 2013

Working at Premium Country Dining Group restaurants

If you aspire to working in the refined and sophisticated environment of a top-class country restaurant, we've got some exceptional vacancies in some beautiful locations.



Country dining doesn't get any better

It's easy to take pride in your work when you're delivering top quality food designed by passionate chefs. Add to that some beautiful buildings and subtly designed interiors (often incorporating the pub's original features and log burning fires), and you can go to work knowing you're part of something truly exceptional.



Welcome to Premium Country Dining Group The George

The George serves an average of 800 meals per and up to 1400 in key trading weeks. It has a dining room that seats 100 covers with additional 40 covers in bar and further 50 alfresco.

As Sous Chef with us, you'll be helping to bring eating out into the 21st century. In a superb country pub with subtle décor and a more relaxed style of sophisticated contemporary dining. But we've also retained some beautiful things from the past with fantastic traditional features and roaring log fires. We'll want you to do exactly the same in bringing all the good things from your past too!

What you'll do in this role

What does the term 'British cooking' conjure up for you? If you're thinking heavy, if you're thinking stodgy, if you're thinking, heaven forbid, greasy, think again.As Sous Chef with us you'll be leading the revolution, and leading your team, into an exciting new age of British cuisine with the emphasis on fantastic fresh ingredients sourced locally where possible, a lightness of touch and innovative new marriages of flavour!

* As Sous Chef you'll help to ensure that every ingredient that comes into the kitchen and every dish that leaves it is perfection itself
* You'll help train, develop and grow a fantastic team to create the perfect blend
* You'll thrive in a pressure-cooker, high-volume environment
* You'll help ensure that all procedures are followed to the letter
* You'll maintain the highest standards even under the most severe pressure

What will make you perfect for the job?

* Experience in a similar role in a high-pressure, high-volume environment
* An all-consuming hunger and passion for great food
* Potential leadership qualities
* Commitment, drive, an obsessive attention to detail and the desire to instil these qualities in those around you
* Great communication skills
* A determination to learn and the ambition to progress
* The desire to progress from Sous Chef to become a great Head Chef

What we offer

* Highly competitive Sous Chef salary
* Opportunity to join a defined contribution pension scheme
* Many additional company benefits
* Excellent training and development programmes
* The opportunity to join a household name brand with great career prospects

Apply now if you fancy a rewarding and challenging career where you can really go places.

Advertised by: Mitchells & Butlers
Reference: REF-2HR-QOZ8IBY

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