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- Contract type
- 683 days ago
Blue Boar Inn at Sprowston needs a second chef to assist Emma our Head Chef.
We have a young enthusiastic team preparing delicious food from top quality locally sourced fresh ingredients.We serve over 1,000 covers per week and have a well earned excellent reputation.
If you are experienced,qualified,can cook to a high standard,can take charge of a busy shift, are energetic and enthusiastic but want to be well rewarded and appreciated then we would love to hear from you.
You will be hourly paid at £8.50 per hour.approx. 40 hours per week.