Chef/Cook
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Hampshire

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We are an Hotel in Havant looking for a conscientious person who can work on your own and as part of a team. BFH is a must. We can offer live-in. The job is to cover all aspects of hotel catering from breakfast shifts, lunch and dinner through to weddings and funerals. Good time keeping is essential. Attention to detail with regards to hygiene and the legal aspects is a must.
Chef will be very professional and capable, as well as controlling stock/ordering.

The successful candidate will have to be of a good nature and have the ability to cope under pressure.
Salary will be dependant upon applicant. We will pay the right wage for the right person. Pension scheme plus sharesave is among the benefits offered.