Chef De Rang (senior Waiter/waitress)
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Gloucester

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A Great Opportunity For An Experienced Chef De Rang Who Is Looking To Broaden Their Experience In The Fine Dining Side Of Hospitality. You Will Be Joining A Great Team And Will Be Supported All The Way In Your Training And Development. The Ideal Chef De Rang Will Already Be Working In A 3 Rosette Or Michelin Star Restaurant Or Relais & Châteaux Property And Enjoy Working In Exclusive Environments. As A Chef De Rang You Will Be Responsible For Your Section And Ensuring That The Guests Have An Exceptional Dining Experience. We Are Looking For Someone Who Is Immaculately Presented, With Strong Food & Wine Knowledge. You Will Need To Be Flexible In Your Approach To Working And Assist With Other Duties Such As Helping Prepare The Mis-en-place And With The Development Of The Commis.

Lower Slaughter Manor Is A Fabulous Country House Hotel, Situated In The Cotswolds And Within It's Own Private Gardens. There Are 19 Individually Designed And Beautifully Decorated Rooms, Sumptuously Furnished With All The Modern Conveniences You Would Expect From A Luxury Hotel.

You Must Be Flexible In Your Approach To Work And Be Able To Meet Demanding Standards Of Service.

If You Are Interested In Applying For This Position Please Send Your CV To Christina Gilder

Other Benefits:
• Share Of Tips
• 28 Days Holiday (includes Bank Holidays)
• Free Meals Whilst On Duty
• Uniform And Free Laundry Service For Most Positions
• Relais & Chateaux Staff Discount On B&B Rate
• Superb Staff Training

In Line With The Requirements Of UK Immigration Legislation All Applicants Must Be Eligible To Live And Work In The UK. Documentary Evidence Of Eligibility To Work Will Be Required From Candidates As Part Of The Recruitment Process.

Regrettably We Do Not Have Any Staff Accommodation.