Chef De Partie For Award Winning Restaurant In Covent Garden
ReadHide full description

London

Sorry, this ad is no longer available.

Chef De Partie- Kopapa Restaurant, Covent Garden

Www.kopapa.co.uk

Kopapa Restaurant Is An All Day Dining Restaurant Situated In Seven Dials, Covent Garden. Open 7 Days A Week For Breakfast, Lunch And Dinner, As Well As Catering For Pre And Post Theatre Drinks And Meals. We Have Been Voted By Time Out As One Of The Top 50 Restaurants In London For 2011, And Came Runner Up In The Time Out 2011 Best New Restaurant Category. Kopapa Was Also The Winner Of 2011 Best Menu Award At The London Restaurant Festival

The Food Style Is Directed By New Zealand Executive Chef And Owner Peter Gordon Who Also Owns The Extremely Successful Providores Restaurant In Marylebone, And Working In Conjunction With Head Chef Leigh Hartnett. His Food Style Can Be Described As Fusion. We Are Also A Member Of The Sustainable Restaurant Society. Time Out Magazine Has Recently Named Kopapa Restaurant As One Of The Top Places In London To Eat Breakfast And Brunch.

We Are Seeking A Passionate And Dedicated Chef De Partie Who Is Keen To Learn And Progress Within A Kitchen.

A Very Competitive Salary Package + Tronc Is Offered. Applicants Must Have The Right To Legally Reside And Work In The UK Without Restriction. Fluent English Is Essential.

Please Forward Your CV To Recruitment@kopapa.co.uk

For More Information On Kopapa Restaurant Please Visit Our Website At Www.kopapa.co.uk