London kitchen jobs
A full Chef team is required for a very exciting Central London opening
Junior Sous, Pastry Chef, Chef de Partie and Commis Chefs required for “Circus” when it opens its doors in early December.
You will be working in an open kitchen in a wildly exciting environment with a great menu, great cocktails, cabaret and a great vibe at both lunch and late night
We need individuals that have a genuine passion for working with innovative food made from the freshest and highest quality ingredients, you’ll also understand that success is about working as a close knit team.
You will have credible proven experience, and thrive under the pressure of a busy service.
In return you will be:-
• Mentored to achieve your full potential
• Receive competitive pay
• 28 days annual leave
• Enjoy flexible hours & Sundays and Mondays off
• Look forward to coming to work in a brand “spanking” new kitchen with equipment to match
If you feel this fits the bill for you, just pop along for an open day to meet me between 10am and 12midday at 27 Endell Street, Covent Garden on Wednesday and Thursday this week.
Please bring an up to date CV and give Nik a call on 07525 470627 on arrival. If you are applying for Junior Sous or Pastry Chef please call Nik immediately.
Alternatively phone to make another appointment if these times do not suit you. Look forward to meeting you
Contact details
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