We are looking for Chef de Parties for our Bumpkin restaurants in Notting Hill and South Kensington.

Competitive salaries offered.
Chefs work an average of 7 shifts per week.

Reporting to the Head Chefs, but also working under supervision of the Executive Bumpkin Head Chef Matthew Platt.

The successful candidate will contribute to the production of the highest possible food quality in the delegated section at all times. The preparation of required mis-en-place as instructed by superiors and to assist the junior Chefs in the daily and general running and organisation of the assigned section.
Qualifications relevant to the position applied for are an advantage.

Successful applicants will have the following:
• Previous experience in a similar, quality-driven environment
• Highly motivated with a real passion for food
• Strong team player
• The ideal candidate will be comfortable working in all sections of the kitchen
• Great organisational and communication skills
• Strong command of the English language

Contact details

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