Eligible candidates must possess the following skills and education;

You must have a held a similar position for over two years (head waiter does not apply) and are currently in a managerial role.
You must be highly motivated and capable of motivating.
You must possess organizational skills and be willing to oversee certain aspects of the restaurant functions.
You must participate and facilitate ongoing training for both yourself and the restaurant staff.
Your schedule must be flexible with absolutely no restrictions to the days and times you can work.

What we offer:
An award winning dining room that is one of the busiest venues in Soho.
Ongoing training and education to help prepare and nurture your career path in the restaurant business.
Steady hours and competitive pay.
Annual vacation of 28 days including bank holidays. A two week closure at Christmas.

Contact details

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