Richmond's most exciting new opening - Rock & Rose is now into it's sixth month and going from strength to strength. We are looking for a talented, experienced sous chef to join the team.

The right candidate will have at least 1 years previous high volume experience in a quality kitchen, at Jnr Sous level or higher.

The role will involve effectively managing and running the kitchen alongside the current Head Chef. You will be expected to be creative and help produce new dishes daily, whilst also ensuring that the kitchen meets all food safety laws.

This is an exciting position in this well received new Richmond restaurant, that serves Modern European cuisine using carefully sourced, quality ingredients.

We genuinely believe in looking after our people – so great rates (c£24k) and hours for the right people in this beautiful area of London.

If you think you've got what it takes, please forward your cv to us

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