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Head Chef £35,000
Head Chef £ 28,000 - £ 35, 0000
NEW RESTAURANT OPENING, Chalfont St Peter, Buckinghamshire
Do you want to be part of an elite restaurant opening team?
My client is looking for an experienced Head Chef whom possesses a minimum of 2 years experience at Head Chef Level.
The Grand Opening of this Tapas styled cuisine Restaurant is booked for December 2009 and our clients are seeking a Head Chef whom strives at challenges, only uses the finest and freshest produce as well as holds a proven track record of exceptional kitchen management and experience.
The ideal dedicated candidate will strive for service excellence in everything they put their minds to and have an inherent passion and attention to detail whilst being able to work well under pressure with a flexible attitude.
Amongst other duties this role comprises of creative fresh produce menu compilation, food costings, staff rotas, and GP and budget supervision so a strong financial acumen is a must. You will also be expected and willing to training, develop, motivate and inspire your team.
Are you ready for the challenge?
If you live and work in the UK and hold excellent work references, please send your CV to Estelle Dauguet at edauguet@hamiltonmayday.co.uk
