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Passionate and Experienced Fromagier Required for Exciting new Restaurant Opening
EXCITING NEW OPENING IN SHOREDITCH - BRAND NEW CULINARY CONCEPT FOR LONDON (part of the Soho House Group).
EXCITING FROMAGIER NEEDED - ENTHUSIASM, PASSION AND EXPERIENCE IS ESSENTIAL...
Located on the ground floor of the Tea Building, at the corner of Shoreditch High Street and Bethnal Green Road, Pizza East will open in October 2009. Imported from the back roads of Rome and Napoli to the hip streets of London, Pizza East will fuse the creative-cool of Shoreditch to the vibrant tastes of Italy. From small plates to the individual pies that give us our name, we will prize only the finest ingredients and precise preparation, presented by the warmest, coolest, most knowledgeable staff this side of Barolo. If this is the kind of place youd like to eat, maybe this is the kind of place you'd like to work. We need passionate, compassionate staff to be the face for the energy and care that goes into the food.
Main Duties
Prepare all cured meat/cheese plates for restaurant operation to chef-generated specs
Possess extensive knowledge of butchery, curing process, storage, and preparation of cured meat.
Possess extensive knowledge of the art of cheese-making, storage, presentation.
Design and maintain exceptional display area within work area, highlighting product selections.
Maintain constant adherence to Govt. Heath & Safety standards for cured meats and cheese
Maintain aesthetic of Wine Bar area, working with bar staff to maintain appetizing appearance
Liaison with Chefs to maintain ordering pars of all products
Continually research and assist in product education for staff
Maintain proper product rotation and ripening (cheese) levels
How to apply?
Please send your CV to: HR@sohohouse.com. Please place FROMAGIER in the subject heading.
Competitive salary offered - will vary according to experience.
Applicants must be eligible to work in the UK.
Contact details
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