Reporting directly to the Cafe Manager, you will be responsible for supervising general catering staff, supporting and promoting the cafe within this public arts venue.

The ideal candidate will come from a professional catering background, ideally a retail catering or contract catering environment. You must be highly customer focused, be flexible in terms of work role and hours of work. Computer literacy is essential within this role and good financial skills and awareness vital.

This role is quite varied and you will be expected to be very 'hands on' in terms of all round support with food preparation, service and cleaning when required. Opening and closing the cafe will be required, including till reconcilliation and cash handling.

This is a 40 hour per week role, on a shift/rota basis to include weekends and evenings. Working 5/7 days the venue is open all year round, except Xmas Day and New Years Day. Lieu time will be offered for working on public holidays.

You must hold a current food hygiene certificate and live locally to the Finchley area. Salary £16,500 per annum.

Contact details

• Email: Click here to reply to this ad
• Phone: Tanya on 0208 951 1162

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