Bingham’s Restaurant which opened in March 2008, with acclaimed chef, Shay Cooper at the helm serves exquisite Modern British Food, in a unique setting, in a Georgian Townhouse overlooking the Thames, in Richmond, South West London.The quality of food and service are exceptional - the restaurant was awarded 3 AA rosettes in January, and is ambitious for further accolades.

We are looking for a passionate Chef de Rang to join our enthusiastic team.

Requirements:

-At least 2 years experience at 3 AA rosette level, or above

-Able to deliver exceptional Customer Service

-Extensive Food and Wine Knowledge

-A warm host able to greet guests

Package:

-A competitive salary includes a share of the service charge

-Opportunities for training and development

-Staff discount

Please send your CV to: mgvero@thebingham.co.uk

www.thebingham.co.uk

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